John and Jeni get down with the food news that you need to hear.
From beer flavored beer to our new friend Robo-Burger, you're going
to be entertained! Thanks for listening!!
About the Podcast
Rouxde (pronounced Rude) Cooking School is a food history and cooking comedy podcast. Food writer and cook John Houser III talks food history, cooking and interviews Chefs and food professionals about what it's like in the industry. It's funny, irreverent and informative.