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The Rouxde Cooking School Podcast

Sep 29, 2017

John and Rebecca get spicy about peppers (capsicum). We talk about capsicum's (we're not calling it pepper) kinda lame history, the reason it has so many names (chili, pepper, capsicum, pimiento etc.), how it spread throughout the world and then launch into facts and folklore about our favorite spice specialists....


Sep 22, 2017

John and Rebecca kick it root down this week and celebrate the carrot. Get the carrot's late-blooming history, get some fun facts, a few weird deaths from the carrot, John's childhood trauma and a heart warming story about a generous carrot. This weeks song is "Wait for it" by Airwaves Spectacular. Enjoy! Rate and...


Sep 15, 2017

John and Rebecca have one too many on this weeks topic: Tailgating. Listen to the varied history, the claims, the lies and the straight up goofy truths. We also get a taste of some tailgating facts as well as drink down the beauty that is the Buffalo Bill fan tailgating experience. This week’s band is Nellie Pearl...


Sep 8, 2017

John and Rebec…… wait a sec…. REBECCA ISN”T HERE!!!! What will we do??!! We get a six year old to fill in of course. John’s son Crosby sits in and helps tell us all about the condiment named after him; Crosby Sauce. Learn what it is, how to make it and what it’s good on. We also get to learn about Crosby and...


Sep 1, 2017

John and Rebecca get desperate with their last meal requests on this weeks episode. Hear John and Rebecca's last meals, learn about the history of the death row last meal, the rules (or lack there of) governing them, and what some infamous criminals in the past have had (or not had) as their last meal. We end on a...