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The Rouxde Cooking School Podcast

Nov 18, 2022

John and Evan have a great chat with culinary force of nature Kylie Perrotti.  They talk about Kylie's books, her website and her amazing recipes and food pics. They also talk about cooking Thanksgiving dinner and then answer Thanksgiving-related questions from the Rouxdies who asked them. Thanks for listening!!


Nov 11, 2022

John and Evan talk about the world's best cheese, a Tik Tokker who built a sarcophagus for a bag of flamin hot Cheetos, a guy who ate rotisserie chicken every day for 40 days, a beer keg Christmas tree stand and pussy flavored potato chips. Thanks for listening!!


Nov 4, 2022

John and Evan chat with Elizabeth Laseter, the woman who (in our hearts) won first place in the 8th Annual Beer Mile Classic in Belgium last month. She talks about her experience as a participant, how she trains, what exactly a "chug zone" is and what it takes to be an Elite Beer Miler. Thanks for Listening!!!