Jan 25, 2019
Fork you is what John and Rebecca are yelling at each other this week! The brilliantly feminine history of the fork is covered as well is the shockingly late acceptance of what is now thought of as our main feeding utensil. We start the podcast with a new segment covering food-related news and end with a great...
Jan 18, 2019
John and Rebecca ham it up this week about their favorite cured pig leg. We cover the history and love of ham all over the world. We explain the difference between a city ham and a country ham while giving examples of the numerous types of raw and cooked hams. We also cover some fun facts and end with the worst ham...
Jan 11, 2019
John and Rebecca have a cozy culinary catchup about their time over the holiday. Birthday, Christmas, New Years, dinners, breakfasts and all meals in between are covered. Thanks for listening. Cheers!
Jan 4, 2019
This week, John (sans Rebecca) answers questions from a bunch of our listeners (and some fellow podcasters). Topics ranging from mustard on ham sandwiches, how to deal with friends with spice issue and what candy would God be (among many others) are covered. It's a fun episode filled with as much knowledge and stupidity...