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The Rouxde Cooking School Podcast

Aug 27, 2021

John and Jeni are all over the place on this fast paced run-up to our big Crab episode. Starting at Jeni's friends bachelorette party run down (lots of food was involved) we go to an impromptu taste test and food news (with tons of cooking digressions) this crazy episode has it all. Thanks for listening!!!


Aug 20, 2021

John and Jeni get cracking with Pistachios. They find out why they're so expensive, how they're grown & how America became self sufficient in growing it's own pistachios. We also talk about how pistachios are evil, terrifying and explosive murder drupes. Thanks for listening!!!


Aug 12, 2021

After a potato chips tasting, John and Jeni talk about lots of food topics such as easy dinners, BLTs, alcoholic Mountain Dew, how we dressed as kids, Judas Priest and mustard flavored hot dog buns. Hop you have as much fun listening as we did talking. 


Aug 6, 2021

Jeni finishes up her second part on subscription foods with a talk about meal subscriptions plans. We cover the big names as well as some of the lesser known plans and also talk about the pros and cons of getting one of these plans. We also talk about types of salt in recipes. Thanks for listening!!!