Jun 28, 2019
This week John and Rebecca are back together to form the Voltron of Food Podcasts. This week we play catch up, cover some food news and then talk about our Cook, author and amazing cooking show host Samin Nosrat. We cover her early years, her training at Chez Panisse and then the release of her fantastic book Salt, Fat,...
Jun 21, 2019
This week in part 2 of our pizza deep dive, we learn from the master. Kelly answers all of John's questions about pizza making. It's a fun talk and if you're a pizza aficionado you will enjoy the secrets kept within. Thanks for listening. Cheers!!
Jun 14, 2019
This week a Rebecca-less John is joined by Kelly Beckham who is a master of the pizza arts (is that a thing?). We talk about his love of pizza, the turning point that made him snap and the restaurants that influenced him. We also wind up with his journey into becoming one of the best pizzaiolos (he hates that word) on...